Beko BIM24400 User Manual - Page 19

supported, bottom/top, heating

Page 19 highlights

2. Fan supported bottom/top heating ♦ Hot air heated by the bottom and top heaters is evenly distributed throughout the oven rapidly by means of the fan. Cook with one tray. 3. Fan Heating • Hot air heated by the full grill is distributed very fast in the oven by means of the fan. It is suitable for grilling large amount of meat. • Put big or medium-sized portions in correct rack position under the grill heater for grilling. • Set the temperature to maximum level. • Turn the food after half of the grilling time. 7. Full grill Warm air heated by the rear heater is evenly distributed throughout the oven rapidly by means of the fan. It is suitable for cooking your meals in different rack levels and preheating is not required in most cases. Suitable for cooking with multi trays. When the oven door is opened, the fan motor will not run in order to keep the hot air inside. Large grill at the ceil▪ing of the oven is in operation. It is suitable for grilling large amount of meat. • Put big or medium-sized portions in correct rack position under the grill heater for grilling. • Set the temperature to maximum level. • Turn the food after half of the grilling time. 8. Grill ♦ 4. "3D" function e Top heating, bottom heating and fan assisted heating are in operation. Food is cooked evenly and quickly all around. Cook with one tray only. 5. Pizza function • Small grill at the ceiling of the oven is in operation. Suitable for grilling and gratin dishes. • Put small or medium-sized portions in correct shelf position under the grill heater for grilling. • Set the temperature to maximum level. • Turn the food after half of the grilling time. 9. Slow cooking/Eco Fan Heating 4 - 0, The bottom heating and fan assisted heating are in operation. Suitable for baking pizza. 6. Full 'rill+Fan To save power, you can use this function instead of the cooking operations that you would perform by using Fan Heating at 160-220°C temperature range. But, the cooking time will increase a little bit. Cooking times related to this function are indicated in 'Slow cooking/Eco Fan Heating' table. 19/EN

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32

2.
Fan
supported
bottom/top
heating
Hot
air
heated
by
the
bottom
and
top
heaters
is
evenly
distributed
throughout
the
oven
rapidly
by
means
of
the
fan.
Cook
with
one
tray.
3.
Fan
Heating
Warm
air
heated
by
the
rear
heater
is
evenly
distributed
throughout
the
oven
rapidly
by
means
of
the
fan.
It
is
suitable
for
cooking
your
meals
in
different
rack
levels
and
preheating
is
not
required
in
most
cases.
Suitable
for
cooking
with
multi
trays.
When
the
oven
door
is
opened,
the
fan
motor
will
not
run
in
order
to
keep
the
hot
air
inside.
4.
"3D"
function
e
Top
heating,
bottom
heating
and
fan
assisted
heating
are
in
operation.
Food
is
cooked
evenly
and
quickly
all
around.
Cook
with
one
tray
only.
5.
Pizza
function
0
,
The
bottom
heating
and
fan
assisted
heating
are
in
operation.
Suitable
for
baking
pizza.
6.
Full
'rill+Fan
Hot
air
heated
by
the
full
grill
is
distributed
very
fast
in
the
oven
by
means
of
the
fan.
It
is
suitable
for
grilling
large
amount
of
meat.
Put
big
or
medium-sized
portions
in
correct
rack
position
under
the
grill
heater
for
grilling.
Set
the
temperature
to
maximum
level
.
Turn
the
food
after
half
of
the
grilling
time.
7.
Full
grill
Large
grill
at
the
ceiling
of
the
oven
is
in
operation.
It
is
suitable
for
grilling
large
amount
of
meat.
Put
big
or
medium-sized
portions
in
correct
rack
position
under
the
grill
heater
for
grilling.
Set
the
temperature
to
maximum
level.
Turn
the
food
after
half
of
the
grilling
time.
8.
Grill
Small
grill
at
the
ceiling
of
the
oven
is
in
operation.
Suitable
for
grilling
and
gratin
dishes.
Put
small
or
medium-sized
portions
in
correct
shelf
position
under
the
grill
heater
for
grilling.
Set
the
temperature
to
maximum
level.
Turn
the
food
after
half
of
the
grilling
time.
9.
Slow
cooking/Eco
Fan
Heating
4
To
save
power,
you
can
use
this
function
instead
of
the
cooking
operations
that
you
would
perform
by
using
Fan
Heating
at
160-220°C
temperature
range.
But,
the
cooking
time
will
increase
a
little
bit.
Cooking
times
related
to
this
function
are
indicated
in
'Slow
cooking/Eco
Fan
Heating'
table.
19/EN