Thermador PRD606RCSG Design Guide - Page 9

Inch Dual-fuel

Page 9 highlights

PRO GRAND® RANGES 36-INCH DUAL-FUEL PRD366JGU PROFESSIONAL PRD366JGU Dual-Fuel Commercial-Depth Range, Porcelain Cooktop Surface SPECIFICATIONS Total Number of Cooktop 6 Burners Product Width Product Height Product Depth 35 15/16" 35 7/8"- 36 3/4" 28 1/2" Overall Oven Capacity* (cu. ft.) 5.7 Overall Oven Interior Dimensions (W x H x D) 28" x 16" x 22" Usable Oven Interior Dimensions (W x H x D) 25 1/2" x 11 3/4" x 19 5/8" Cutout Width Cutout Height Cutout Depth Cooktop Surface Gas Cooktop Burners 36" 35 7/8"- 36 3/4" 24"- 25 1/8" Porcelain 1 @ 22,000 BTU / 5 @ 18,000 BTU (NG) Oven Bake (Watts) Oven Broil (Watts) Convection (Watts) 2,400 4,000 2,750 Total Gas Connection Rating LP Convertible Electrical Supply Required Circuit Breaker Power Cord Shipping Weight (lbs.) *According to AHAM Standards 112,000 BTU (NG) Included 240/208V AC, 60 Hz 35 Amp Purchase Separately 420 PRD366JGU INNOVATION - Patented Pedestal Star® Burner with QuickClean Base® designed for easy surface cleaning and superior heat spread for any size pan - Powerful 22,000 BTU (NG) burner (front right) - Precision simmering capabilities as low as 100°F (375 BTU) with 4 ExtraLow® Simmer burners - S oftClose® hinges for ultra smooth closing of the oven door - Superfast 2-hour self-clean mode - fastest in the industry PERFORMANCE - 18,000 BTU (NG) Star® Burners - Electronic oven display interfaces to cook timer, meat probe and preheat status with audible alert - Powerful, 8-pass bake and broil elements - Third Element Convection offers precise airflow for cooking on multiple levels without flavor transfer - Large oven 5.7 cu. ft. - accommodates commercial sheet pan - Full Access® telescopic racks, integrated easy-grip handle - Six rack levels for multiple item cooking - Star-K certified DESIGN - Bold Professional design - Pinhole and panel lighting concepts provide functional and stylish aesthetics - Restaurant style metal knobs - Professional style, continuous cast iron grates - Continuous porcelain, easy-to-clean cooking surface - Large oven door window for maximum viewing - Powerful halogen lighting illuminates the oven cavity - Hidden bake element makes cleanup one smooth surface - Signature blue indicator lighting THERMADOR EXCLUSIVE ACCESSORIES PA36JLBG 9" Low Backguard PAGRIDDLE Griddle PA12CHPBLK 12" Cutting Board PA36JHSG 22" High Shelf PWOKRINGHC Wok Ring PAKNOBLUJG Blue Knob Kit PA36JTKG Toekick IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation. 24

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24
PRO GRAND
®
RANGES
36-INCH DUAL-FUEL
PRD366JGU
PROFESSIONAL
PRD366JGU
Dual-Fuel Commercial-Depth Range,
Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
6
Product Width
35
15
/
16
"
Product Height
35
7
/
8
"– 36
3
/
4
"
Product Depth
28
1
/
2
"
Overall Oven Capacity* (cu. ft.)
5.7
Overall Oven Interior
Dimensions (W x H x D)
28" x 16" x 22"
Usable Oven Interior
Dimensions (W x H x D)
25
1
/
2
" x 11
3
/
4
" x 19
5
/
8
"
Cutout Width
36"
Cutout Height
35
7
/
8
"– 36
3
/
4
"
Cutout Depth
24"– 25
1
/
8
"
Cooktop Surface
Porcelain
Gas Cooktop Burners
1 @ 22,000 BTU /
5 @ 18,000 BTU (NG)
Oven Bake (Watts)
Oven Broil (Watts)
Convection (Watts)
2,400
4,000
2,750
Total Gas Connection Rating
112,000 BTU (NG)
LP Convertible
Included
Electrical Supply
240/208V AC, 60 Hz
Required Circuit Breaker
35 Amp
Power Cord
Purchase Separately
Shipping Weight (lbs.)
420
*According to AHAM Standards
PRD366JGU
INNOVATION
- Patented Pedestal Star
®
Burner with QuickClean Base
®
designed
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 BTU (NG) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU)
with 4 ExtraLow
®
Simmer burners
- SoftClose
®
hinges for ultra smooth closing of the oven door
- Superfast 2-hour self-clean mode – fastest in the industry
PERFORMANCE
- 18,000 BTU (NG) Star
®
Burners
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Powerful, 8-pass bake and broil elements
- Third Element Convection offers precise airflow for cooking on
multiple levels without flavor transfer
- Large oven 5.7 cu. ft. – accommodates commercial sheet pan
- Full Access
®
telescopic racks, integrated easy-grip handle
- Six rack levels for multiple item cooking
- Star-K certified
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional
and stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Hidden bake element makes cleanup one smooth surface
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
ACCESSORIES
PA36JLBG
9" Low Backguard
PAGRIDDLE
Griddle
PA12CHPBLK
12" Cutting Board
PA36JHSG
22" High Shelf
PWOKRINGHC
Wok Ring
PAKNOBLUJG
Blue Knob Kit
PA36JTKG
Toekick
IMPORTANT NOTE:
A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.