KitchenAid KFGC506JSC Owners Manual - Page 13

Cooktop Features, Using Your Oven

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COOKTOP FEATURES The right griddle indicator light shows that there 1 2 is power applied to the griddle. The left griddle indicator light blinks to show that the griddle is preheating. When preheat is complete, the left griddle indicator lights solid. 1 Griddle Preheat Light 2 Griddle Cooktop ON Light Cooking Chart The settings and times are guidelines only and may need to be adjusted for individual tastes. FOOD ITEM Toast/Pancakes Eggs Meats Potatoes Fish TEMPERATURE 350ºF (175ºC) 250ºF (120ºC) 350ºF (175ºC) 350-450ºF (175-230ºC) 250-350ºF (120-175ºC) COOK TIME (IN MINUTES) 4-10 7-10 10-20 10-20 8-15 USING YOUR OVEN OVEN CONTROL KNOBS To Use: 1. Select desired function on the Mode Knob. 2. Select desired temperature on the Temperature Knob. 3. To turn off the unit, the Temperature Knob needs to be turned to OFF. Knob Combinations The following table shows valid and invalid knob combinations for the temperature and mode knobs. MODE KNOB Bake Broil Convect Bake Convect Pastry Convect Roast Clean Wi-Fi TEMPERATURE KNOB Proof Warm Temperatures 225-500ºF (107.2-260ºC) Broil High Broil Low Temperatures 225-500ºF (107.2-260ºC) Temperatures 225-500ºF (107.2-260ºC) Temperatures 225-500ºF (107.2-260ºC) Clean Wi-Fi NOTE: When the unit is on, mode can be changed between Bake, Convect Bake, Convect Roast, Convect Pastry, and Broil. Press the Start button to confirm mode change. 13

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13
The right griddle indicator
light shows that there
is power applied to the
griddle.
The left griddle indicator
light blinks to show that the
griddle is preheating. When
preheat is complete, the
left griddle indicator lights
solid.
2
1
1
Griddle Preheat Light
2
Griddle Cooktop ON Light
Cooking Chart
The settings and times are guidelines only and may need to be
adjusted for individual tastes.
FOOD ITEM
TEMPERATURE
COOK TIME
(IN MINUTES)
Toast/Pancakes
350ºF (175ºC)
4-10
Eggs
250ºF (120ºC)
7-10
Meats
350ºF (175ºC)
10-20
Potatoes
350-450ºF (175-230ºC)
10-20
Fish
250-350ºF (120-175ºC)
8-15
OVEN CONTROL KNOBS
To Use:
1.
Select desired function on the Mode Knob.
2.
Select desired temperature on the Temperature Knob.
3.
To turn off the unit, the Temperature Knob needs to be turned to OFF.
Knob Combinations
The following table shows valid and invalid knob combinations for the temperature and mode knobs.
MODE KNOB
TEMPERATURE KNOB
Bake
Proof
Warm
Temperatures 225-500ºF (107.2-260ºC)
Broil
Broil High
Broil Low
Convect Bake
Temperatures 225-500ºF (107.2-260ºC)
Convect Pastry
Temperatures 225-500ºF (107.2-260ºC)
Convect Roast
Temperatures 225-500ºF (107.2-260ºC)
Clean
Clean
Wi-Fi
Wi-Fi
NOTE:
When the unit is on, mode can be changed between Bake, Convect Bake, Convect Roast, Convect Pastry, and Broil. Press the
Start button to confirm mode change.
COOKTOP FEATURES
USING YOUR OVEN