Hotpoint RA720KWH Installation Instructions - Page 20

Consumer Support Troubleshooting Tips Installation Instructions Care and Cleaning Operating Instructions Safety Instructions Before You Call For Service... Troubleshooting Tips Save time and money! Review the chart on this page first and you may not need to call for service. Problem Surface units not functioning properly Oven will not work Food does not broil properly Food does not bake or roast properly Possible Causes The surface units are not plugged in solidly. The surface unit controls improperly set. The drip pans are not set securely in the cooktop. What To Do • With the controls off, check to make sure the surface unit is plugged completely into the receptacle. • Check to see the correct control is set for the surface unit you are using. • With the controls off, check to make sure the drip pan is in the recess in the cooktop and that the opening in the pan lines up with the receptacle. A fuse in your home may be blown or the circuit breaker tripped. Plug on range is not completely inserted in the electrical outlet. Oven control improperly set. • Replace the fuse or reset the circuit breaker. • Make sure electrical plug is plugged into a live, properly grounded outlet. • See the Using the oven sections. Oven control improperly set. • Make sure you turn the knob all the way to the BROIL position. Improper shelf position being used. • See the Broiling Guide. Cookware not suited for broiling. • Use the broiling pan and grid that came with your range. Aluminum foil used on the the broiling pan and grid has not been fitted properly and slit as recommended. • See the Use of aluminum foil section. Oven control improperly set. Shelf position is incorrect or the shelf is not level. Necessary preheating was not done. Incorrect cookware or cookware of improper size being used. • See the Using the oven for baking or roasting section. • See the Using the oven for baking or roasting section. • See the Using the oven for baking or roasting section. • See the Using the oven for baking or roasting section. 20