KitchenAid KSM70SKXXMH Owners Manual - Page 4

PRODUCT SAFETY ELECTRICAL REQUIREMENTS WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord. Failure to follow these instructions can result in death, fire, or electrical shock. Voltage: 120 V~ Frequency: 60 Hz NOTE: The power rating for your Stand Mixer is printed on the serial plate. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or service person install an outlet near the appliance. The maximum rating is based on the attachment that draws the greatest load (power). Other recommended attachments may draw significantly less power. ACCESSORY/SPEED GUIDE ACCESSORY USE FOR DESCRIPTION Flat Beater Mixing and folding ingredients Folding delicate ingredients, egg whites, cream, etc. Mixing cakes, frostings, cookies, etc. Flex Edge Beater*, Double Flex Edge Beater* Mixing and creaming ingredients Creaming butter and sugar, mixing cakes, frostings, cookies, etc. Spiral Dough Hook Kneading Breads, rolls, pizza dough, etc. Wire Whip/11-Wire Elliptical Whip* Whipping Eggs, Egg whites, cream, etc. SPEED 1∕2 speed for folding Speeds 1-6 for mixing Speeds 1-6 Speed 2 Speeds 4-10 Pastry Beater* Cutting butter into flour, mashing fruits/ vegetables, shredding meats Pie dough and other pastries; mashed potatoes/fruits/vegetables, shredded chicken Pastries (Cutting butter into flour): Speed 1-3, Mashing fruits/ Vegetables: Up to Speed 2 Mashing potatoes, Shredding Meat: Speed 2 NOTE: Use Speed 2 to mix or knead yeast doughs. Use of higher speed creates high potential for Stand Mixer failure. The PowerKnead™ Spiral Dough Hook efficiently kneads most yeast dough within 4 minutes. The use of a lower speed might slow down the unit and not thoroughly knead the dough. *Available as an accessory purchase with selected models only. 4