Hotpoint RGB540SEP Owners Manual - Page 19

Lower, Control, Front, and Knobs

Get Hotpoint RGB540SEP - 30 in. Gas Range PDF manuals and user guides View all Hotpoint RGB540SEP manuals
Add to My Manuals
Save this manual to your list of manuals

Page 19 highlights

| mm r,\ m Pan GEAppliances.com | ,,_, mm m Broiler Pan and Grid After broiling, remove the broiler pan from the oven. Removethe grid from the pan. Carefully pour out grease from the pan into a proper container. Wash and rinse the broiler pan and grid in hot water with a soap-filled or plastic scouring pad. If food has burned on, sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth. Soaking the pan will remove burned-on foods. The broiler pan and grid may be cleaned with a commercial oven cleaner. Both the broiler pan and grid can also be cleaned in a dishwasher. Do not store a soiled broiler pan and grid anywhere in the range. _IL CAUTION: Do not cleon the broiler pan or grid in a self-cleaning oven. Removable Broiler Drawer (on some models) To remove: To replace: [] When the broiler is cool, remove the grid and pan. [] Pull the broiler drawer out until it stops, then push it back in about one inch. Hold the broiler drawer in the raised position as you slide it partway into the range. Then lower the drawer and push it completely closed. r-_ Grasp the handle, lift and pull the broiler drawer out. Clean the broiler drawer with hot soapy water. Vent appearance and location vary. Oven Air Vents Never block the vents (air openings) of the range. They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion. Air openings are located atthe rear of the cooktop, at the top and bottom of the oven door, and at the bottom of the range, under the kick panel or broiler drawer (depending on the model). Pull the knob straight off the stem. Lower Control Panel (Front Manifold Panell and Knobs It's a good idea to wipe the control panel after each use of the oven. Use a damp cloth to clean or rinse. For cleaning, use mild soap and water or a 50/50 solution of vinegar and water. For rinsing, use clean water. Polishdry with a soft cloth. Do not use abrasive cleansers, strong liquid cleaners, plastic scouring pads or oven cleaners on the control panel-they will damage the finish. Do not bend knobs by pulling them up or down or by hanging a towel or other such loads. This can damage the gas valve shaft. The control knobs may be removed for easier cleaning. Hake sure the knobs are in the OFF positions and pull them straight off the stems for cleaning. The knobs can be cleaned in a dishwasher or they may also be washed with soap and water. Hake surethe insidesof the knobs are dry before replacing. Replace the knobs in the OFF position to ensure proper placement. Metal parts can be cleaned with soap and water. Do not use steel wool, abrasives, ammonia, acids or commercial oven cleaners. Dry with a soft cloth. 19

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
GEAppliances.com
|
|
m
r,\
,,_, m
m
m
m
m
Pan
Broiler
Pan
and
Grid
After broiling, remove the broiler pan from the
oven. Removethe grid from the pan. Carefully
pour out grease from the pan into a proper
container. Wash and rinse the broiler pan and
grid in hot water with a soap-filled or plastic
scouring pad.
If food has burned on, sprinkle the grid with
detergent while hot and cover with wet paper
towels or a dishcloth. Soaking the pan will
remove burned-on foods.
The broiler pan and grid may be cleaned with a
commercial oven cleaner.
Both the broiler pan and grid can also be
cleaned in a dishwasher.
Do not store a soiled broiler pan and grid
anywhere in the range.
_IL
CAUTION:
Do not
cleon
the
broiler
pan
or grid in a self-cleaning oven.
Removable
Broiler
Drawer
(on some models)
To remove:
[]
When the broiler is cool, remove the grid
and pan.
[]
Pull the broiler drawer out until it stops,
then push it back in about one inch.
r-_ Grasp the handle, lift and pull the broiler
drawer out. Clean the broiler drawer with
hot soapy water.
To replace:
Hold the broiler drawer in the raised position as
you slide it partway into the range. Then lower
the drawer and push it completely closed.
Vent appearance and location vary.
Oven
Air
Vents
Never block the vents (air openings) of the
range. They provide the air inlet and outlet that
are necessary for the range to operate properly
with correct combustion.
Air openings are located
at
the rear of
the cooktop, at the top and bottom of the
oven door, and at the bottom of the range,
under the kick panel or broiler drawer
(depending on the model).
Pull the knob straight off the stem.
Lower
Control
Panel
(Front
Manifold
Panell
and Knobs
It's a good idea to wipe the control panel after
each use of the oven. Use a damp cloth to
clean or rinse. For cleaning, use mild soap and
water or a 50/50 solution of vinegar and water.
For rinsing, use clean water. Polishdry with a
soft cloth.
Do not use abrasive cleansers, strong liquid
cleaners, plastic scouring pads or oven cleaners
on the control panel-they
will damage the
finish.
Do not bend knobs by pulling them up or down
or by hanging a towel or other such loads. This
can damage the gas valve shaft.
The control knobs may be removed for easier
cleaning.
Hake sure the knobs are in the
OFF
positions
and pull them straight off the stems for
cleaning.
The knobs can be cleaned in a dishwasher or
they may also be washed with soap and water.
Hake surethe insidesof the knobs are dry
before replacing.
Replace the knobs in the
OFF
position to ensure
proper placement.
Metal parts can be cleaned with soap and
water. Do not use steel wool, abrasives,
ammonia, acids or commercial oven cleaners.
Dry with a soft cloth.
19