Cuisinart COS-118 User Manual - Page 1

Cuisinart SMOKER USE INSTRUCTIONS We've created a simple and easy guide for using the Cuisinart Vertical 18" Charcoal Smoker. Follow steps 1-8 for lighting and operating the smoker. This guide is intended to supplement the instruction manual, not replace it. Please read and follow official manual for instructions. (1- /". 0 1. FIRE UP YOUR CHARCOAL Use a charcoal chimney for best results (not included) 40, ;•-•kc- . .,."..) e 0 2. ADD THE CHARCOAL Pour lit charcoal onto a bed of unlit charcoal t. ' 3. ADD WOOD CHUNKS Scatter 4-6 wood chunks on top of the already lit charcoal t„ P. 4. ASSEMBLE THE SMOKER Place barrel with water bowl on base and fill bowl at least half way 4 6 °'. 5. ADD GRATES AND LID 2 V O 6. PREHEAT THE SMOKER Close the lid vent and fully open the bottom vent 7. ADD FOOD Once smoker is at a desired temperature, place food on grate 44:t 8. MONITOR TEMPERATURES Open vents to increase heat or close to reduce heat