Smeg CPF30UGMX Instruction Manual 1

Smeg CPF30UGMX Manual

Smeg CPF30UGMX manual content summary:

  • Smeg CPF30UGMX | Instruction Manual 1 - Page 1
    maintenance 34 IMPORTANT SAFETY INSTRUCTIONS WARNING: If the instructions contained in this manual are not followed precisely, instructions. • If you cannot reach your gas supplier, call the fire department. • Installation and service must be performed by a qualified installer, service
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    Your safety and the safety of others are very important. We have provided many important safety messages throughout this manual and on the appliance. Read all the instructions before using the appliance and always obey all safety messages. RECOGNIZE SAFETY INFORMATION This is a safety alert symbol
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    in the literature package. The proper gas supply connection must be available. See "Gas supply requirements". WARNING: For your safety, the instructions contained in this manual must be followed to minimize the risk of fire or explosion and to prevent property damage, personal injury or loss of
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    Important Safety Instructions WARNING PRIMARY FASTENING SYSTEM: Visually check that the wall-mounted brackets are inserted into the appropriate lateral hooks (on both sides). SECONDARY FASTENING SYSTEM: Visually
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    EN Important Safety Instructions • DO NOT TOUCH SURFACE BURNERS OR THE INSIDE OF THE Do not attempt to repair or replace any part of this appliance unless specifically recommended in this manual. All other servicing should be done by a qualified technician. • Never use any part of the range or oven
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    . Use only on low or medium heat settings in accordance with the instructions supplied by the manufacturer. • DO NOT HEAT UNOPENED FOOD CONTAINERS: A . • ONLY QUALIFIED SERVICE PERSONNEL SHOULD PERFORM REPAIRS. Service personnel must disconnect the power supply before servicing this unit. State
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    turn on the broiler for the same amount of time. How to read the user manual This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information
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    1 Description 1.1 General Description Description 1 Upstand 2 Cooktop 3 Control panel 4 Oven light 5 Seal 6 Door 7 Fan 8 Storage compartment Rack/tray support frame shelf 10
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    1.2 Cooktop Description EN AUX = Auxiliary DUAL = Ultra-rapid double control 1.3 Control panel SR = Semi-rapid UR = Ultra-rapid 1 Pre-heating indicator light The pre-heating indicator light comes on to indicate that the oven is pre-heating up. It turns off as soon as it reaches the set
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    Description 4 Function knob The oven's various functions are suitable for different cooking modes. After selecting the required function, set the cooking temperature using the temperature knob. 5 Hob burner knobs Useful for lighting and adjust the hob burners. Press and turn the knobs anticlockwise
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    of the oven tray; for cooking foods which may drip. Rack Useful for using the tray inside the oven cavity. Oven tray Useful for supporting containers with food during cooking. Some models are not provided with all accessories. Useful for collecting fat from foods placed on the rack above. The
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    Use 2 Use 2.1 Instructions High temperature inside the oven during use Danger of burns • Keep the oven door closed during cooking. • Protect your hands by wearing oven gloves when
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    the appliance is in use. • It is difficult to turn the gas valves. If the appliance does not work properly, contact your local Authorised Service Centre. First use 1. Remove any protective film from the outside or inside of the appliance, including accessories. 2. Remove any labels (apart from the
  • Smeg CPF30UGMX | Instruction Manual 1 - Page 14
    the Griddle is used can be used together with the griddle for a maximum of 60 minutes, while also following the indications provided in the instruction booklet. • The same precautions should be followed even if only one burner is being used. • After use, wait at least 15 minutes before removing
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    fat can be collected separately from the food which is being cooked. Racks and trays Racks and trays have to be inserted into the side guides until they come to a complete stop. The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards
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    Use 2.3 Using the cooktop WARNING FIRE HAZARD • For your safety: do not allow the burner flame to extend beyond the edge of the pan. Correct positioning of the flamespreader crowns and burner caps Before lighting the hob burners, make sure that the flame-spreader crowns are correctly positioned in
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    on the properties of aluminum. Refer to the following chart as a guide to the physical properties of cookware. Aluminum • Heats quickly and evenly. • Heats very quickly and evenly. Earthenware • Follow the manufacturer's instructions. • Use low heat settings. Porcelain enameled steel or cast iron
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    Use Correct positioning of the hob grids Before lighting the hob burners, make sure that the grids are correctly positioned on the hob. Bear in mind that: • Each grid has its own position on the hob. • The raised section must always face the appliance's upstand. 2.4 Using the storage compartment
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    EN Use 2.5 Programming clock Value decrease key Clock key Value increase key Ensure that the programmer clock shows the cooking duration symbol , otherwise it will not be possible to turn on the oven. Press the key to reset the programmer clock. Setting the time If the time is not set, the oven
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    Use Minute minder timer The minute minder timer does not stop the cooking operation but rather informs the user when the set time has run out. The minute minder timer can be activated at any time. 1. Keep the clock key pressed for a few seconds. The display shows the figures and the symbol
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    the set programming press and hold down the value increase and the value decrease keys at the same time and then turn the oven off manually. Programmed cooking Programmed cooking is the function which allows a cooking operation to be started at a set time and then ended after a specific length of
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    Use At the end of cooking the heating elements will be deactivated. On the display, the symbol turns off, the symbol flashes and the buzzer sounds. 8. To turn the buzzer off, simply press one of the programmer clock keys. 9. Press the clock key to reset the programmer clock. 12h or 24h format
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    EN Use Fan-assisted bottom The combination of the fan with just the lower heating element allows cooking to be completed more rapidly. This system is recommended for sterilising or for finishing off the cooking of foods which are already well-cooked on the surface, but not inside, which therefore
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    Use Lower element The heat coming just from the bottom allows you to complete the cooking of foods that require a higher bottom temperature, without affecting their browning. Perfect for cakes, pies, tarts and pizzas. Rapid defrost Rapid defrost is helped by switching on the fan provided and the
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    EN Use • Foods should be seasoned before cooking. Foods should also be coated with oil or melted butter before cooking. • Use the oven tray on the first bottom shelf to collect fluids produced by grilling. • Grilling processes should never last more than 60 minutes using multifunction ovens, 30
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    55 - 60 80 - 90 55 - 60 55 - 60 30 - 35 The times indicated in the table do not include preheating times and are provided as a guide only. 28
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    EN Cleaning and Maintenance 3 Cleaning and maintenance 3.1 Instructions WARNING ELECTRICAL SHOCK HAZARD • Before servicing, disconnect the appliance from the power supply. Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not
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    Cleaning and Maintenance 3.2 Cleaning the hob 1. Pour some non-abrasive detergent on a damp cloth and wipe the surfaces. 2. Rinse thoroughly. 3. Dry with a soft cloth or a microfibre cloth. Cleaning cooktop grates, flamespreader crowns and burner caps 1. Remove the components from the hob. 2. Clean
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    EN Cleaning and Maintenance Cleaning the igniters and thermocouples • If necessary, clean the igniters and thermocouples with a damp cloth. • If there is any dry residue, remove it with a toothpick or needle. 2. Grasp the door on both sides with both hands, lift it forming an angle of around 30°
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    Cleaning and Maintenance Removing the internal glass panes For easier cleaning the internal glass panes of the door can be removed. 1. Pull the rear part of the internal glass pane gently upwards, following the movement indicated by the arrows (1). 3. Remove the intermediate glass pane by lifting
  • Smeg CPF30UGMX | Instruction Manual 1 - Page 31
    the enamel. Take out all removable parts before cleaning. For easier cleaning, we recommend removing: • The door • The rack/tray support frames • Removable guides, where fitted • The seal In the event you are using specific cleaning products, we recommend running the oven at maximum temperature for
  • Smeg CPF30UGMX | Instruction Manual 1 - Page 32
    the light bulb. The oven is fitted with a 40W light bulb. 1. Completely remove all accessories from inside the oven. 2. Remove the rack/tray support frames. 3. Remove the bulb cover using a tool (e.g. a screwdriver). Do not touch the halogen light bulb directly with your fingers, but wrap it in
  • Smeg CPF30UGMX | Instruction Manual 1 - Page 33
    oven burns within a short time: • Defective thermostat: contact an Authorised Service Centre The door glass mists up when the oven is hot: • Completely normal operation. If the problem has not been resolved or in the case of other types of fault, contact your local technical support centre. If other
  • Smeg CPF30UGMX | Instruction Manual 1 - Page 34
    turned clockwise all the way. Once the regulation has been completed, replace the seal on the by-passes using paint or similar materials. Follow the instructions given in point 9 to locate the adjustment screws. 36
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Table of Contents
3
EN
1 Description
10
1.1
General Description
10
1.2
Cooktop
11
1.3
Control panel
11
1.4
Other parts
12
1.5
Available accessories
12
2 Use
14
2.1
Instructions
14
2.2
Using the accessories
16
2.3
Using the cooktop
18
2.4
Using the storage compartment
20
2.5
Programming clock
21
2.6
Using the oven
24
2.7
Cooking advice
26
3
Cleaning and maintenance
29
3.1
Instructions
29
3.2
Cleaning the hob
30
3.3
Cleaning the door
31
3.4
Cleaning the oven cavity
33
3.5
Extraordinary maintenance
34
IMPORTANT SAFETY INSTRUCTIONS
WARNING:
If the instructions contained in this manual are not followed
precisely, fire or explosion may result causing property damage, personal injury
or loss of life.
Do not store or use gasoline or other flammable vapors or liquids near this or
any other appliance.
WHAT TO DO IF YOU SMELL GAS
Do not try to light any appliance.
Do not touch any electrical switches.
Do not use any telephones in your building.
Immediately call your gas supplier from a neighbor’s phone. Follow the gas
supplier’s instructions.
If you cannot reach your gas supplier, call the fire department.
Installation and service must be performed by a qualified installer, service
company or gas supplier.