AEG BCS551020M User Manual

AEG BCS551020M Manual

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  • AEG BCS551020M | User Manual - Page 1
    BCS551020M EN User Manual Oven USER MANUAL
  • AEG BCS551020M | User Manual - Page 2
    to get the very best from it. Visit our website for: Get usage advice, brochures, trouble shooter, service information: www.aeg.com/webselfservice Register your product for better service: www.registeraeg.com Buy Accessories, Consumables and Original spare parts for your appliance: www.aeg.com
  • AEG BCS551020M | User Manual - Page 3
    above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. • Do not let children play with the appliance. • Keep
  • AEG BCS551020M | User Manual - Page 4
    Service Centre or similarly qualified persons to avoid an electrical hazard. • To remove the shelf supports first pull the front of the shelf support and Do not install or use a damaged appliance. • Follow the installation instruction supplied with the appliance. • Always take care when moving the
  • AEG BCS551020M | User Manual - Page 5
    such a way that it cannot be removed without tools. • Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. • If the mains socket is loose, do not connect the mains plug. • Do not pull the mains cable
  • AEG BCS551020M | User Manual - Page 6
    glass panels when they are damaged. Contact the Authorised Service Centre. • Be careful when you remove the door from . • If you use an oven spray, follow the safety instruction on it's packaging. • Do not clean the catalytic enamel 11 Shelf support, removable 12 Cavity embossment 13 Shelf positions
  • AEG BCS551020M | User Manual - Page 7
    to Safety chapters. To set the Time of day refer to "Clock functions" chapter. 4.1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance. 5. DAILY USE WARNING! Refer to Safety chapters. 5.1 Retractable knobs To use the appliance, press the control knob. The control
  • AEG BCS551020M | User Manual - Page 8
    8 www.aeg.com 5.2 Activating and deactivating the appliance It depends on the model if your appliance has lamps, knob symbols or indicators: • The lamp turns on when the appliance operates. • The symbol shows whether the knob controls the oven functions or the temperature. • The indicator turns on
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    ENGLISH 9 Oven function Application Moist Fan Baking To bake breads, cakes and cookies. To save energy during cooking. This function must be used in accordance with the Moist Fan Baking table in order to achieve the desired cooking result. To get more information about the recommended settings,
  • AEG BCS551020M | User Manual - Page 10
    is at the set temperature. The fast heat up function does not deactivate after the acoustic signal. You must deactivate the function manually. 3. Set an oven function. A. Timer B. Heat-up and residual heat indicator C. Water drawer (selected models only) D. Core temperature sensor (selected models
  • AEG BCS551020M | User Manual - Page 11
    6. CLOCK FUNCTIONS 6.1 Clock functions table ENGLISH 11 Clock function TIME OF DAY DURATION END TIME DELAY Application To show or change the time of day. You can change the time of day only when the appliance is off. To set how long the appliance operates. Use only when an oven function is set.
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    and hold and . The timer starts to count up again. WARNING! Refer to Safety chapters. 7.1 Inserting the accessories Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Deep pan: Push the deep pan between the
  • AEG BCS551020M | User Manual - Page 13
    the wire shelf point up. Wire shelf and deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes
  • AEG BCS551020M | User Manual - Page 14
    14 www.aeg.com The Function Lock prevents an accidental change of the temperature and time settings of a running oven function. 1. Select an oven function and set it according your preferences 2. Press and hold and at the same time for 2 seconds. An acoustic signal sounds. Loc comes on in the
  • AEG BCS551020M | User Manual - Page 15
    ENGLISH 15 Bakery products Food Water in the cavity embossment (ml) Bread 150 Temperature (°C) 180 Time (min) 35 - 40 Bread rolls 150 200 20 - 25 Homestyle 150 pizza Focaccia 150 230 10 - 20 200 - 210 10 - 20 Cookies, 150 scones, croissants 150 - 180 10 - 20 Plum cake, 150
  • AEG BCS551020M | User Manual - Page 16
    16 www.aeg.com Food Rice Pasta Meat Roasting Food Roast pork Roast beef Chicken Water in the cavi- Temperature ty embossment (°C) (ml) 100 110 100 110 100 110 Time (min) 15 - 25 15 - 25 15 - 25 Shelf position 2 2 2 Water in the Temperacavity em- ture (°C) bossment (ml) 200 180 200 200
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    ENGLISH 17 Baking results Possible cause Remedy The cake sinks and becomes There is too much liquid in soggy, lumpy or streaky. the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too The next time
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    18 www.aeg.com Food Function Temperature (°C) Time (min) Shelf position Bread (rye bread): 1. First part of baking proce- dure. Top / Bottom Heat 1. 2. 2301) 160 - 180 1. 2. 20 30 60 1 2. Second part of baking procedure. Cream puffs / Eclairs Top / Bottom Heat 190 - 2101) 20 - 35 3
  • AEG BCS551020M | User Manual - Page 19
    ENGLISH 19 Food Function Temperature (°C) Biscuits made with yeast dough True Fan Cook- 150 - 160 ing Puff pastries True Fan Cook- 170 - 1801) ing Rolls True Fan Cook- 1601) ing Rolls Top / Bottom Heat 1) Preheat the oven. 190 - 2101) 9.6 Bakes and gratins Food Function Temperature
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    20 www.aeg.com Food Temperature (°C) Pasta gratin 200 - 220 Potato gratin 180 - 200 Moussaka 170 - 190 Lasagne 180 - 200 Cannelloni 180 - 200 Bread pudding 190 - 200 Rice pudding 170 - 190 Apple cake, made with sponge mix- 160 - 170 ture (round cake tin) White bread 190 - 200
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    - 2501) Piroggen (Russian version of calzone) 1) Preheat the oven. 2) Use a deep pan. 180 - 2001) 9.10 Roasting • Use heat-resistant ovenware to roast. Refer to the instructions of the ovenware manufacturer. Time (min) 15 - 20 20 - 30 40 - 55 45 - 60 45 - 55 45 - 55 60 - 90 50 - 60 50 - 60 10
  • AEG BCS551020M | User Manual - Page 22
    22 www.aeg.com • All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid. • If necessary, turn the roast after 1/2 to 2/3 of the cooking time. • To keep meat more succulent: - roast lean meat in the roasting tin with the lid or use roasting bag. -
  • AEG BCS551020M | User Manual - Page 23
    Lamb Food Quantity (kg) Leg of lamb / 1 - 1.5 Roast lamb Saddle of lamb 1 - 1.5 Function Turbo Grilling Turbo Grilling Temperature Time (min) (°C) 150 - 170 100 - 120 160 - 180 40 - 60 Game Food Quantity (kg) Function Temperature Time (min) (°C) Saddle / Leg up to 1 of hare Top /
  • AEG BCS551020M | User Manual - Page 24
    24 www.aeg.com 9.12 Grilling • Always grill with the maximum temperature setting. • Set the shelf into the shelf position as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf position. • Grill only flat pieces of meat or fish. • Always preheat the
  • AEG BCS551020M | User Manual - Page 25
    the oven cavity. Put the food in a deep plate or dish and set it on top of the plate inside the oven. Remove shelf supports if necessary. Food Quantity (kg) Chicken 1 Meat 1 Meat 0.5 Trout 0.15 Strawber- 0.3 ries Butter 0.25 Cream 2 x 0.2 Gateau 1.4 Defrosting time (min) 100 - 140 100
  • AEG BCS551020M | User Manual - Page 26
    26 www.aeg.com Soft fruit Food Temperature (°C) Strawberries / Blue- 160 - 170 berries / Raspberries / Ripe gooseberries Cooking time until simmering (min) 35 - 45 Continue to cook at 100 °C (min) - Stone fruit Food Pears / Quinces / Plums Temperature (°C) 160 - 170 Cooking time until
  • AEG BCS551020M | User Manual - Page 27
    ENGLISH 27 Fruit Food Plums Apricots Apple slices Pears Temperature (°C) 60 - 70 60 - 70 60 - 70 60 - 70 Time (h) 8 - 10 8 - 10 6 - 8 6 - 9 Shelf position 1 position 3 3 3 3 2 positions 1 / 4 1 / 4 1 / 4 1 / 4 9.17 Information for test institutes Tests according to EN 60350-1:2013 and IEC
  • AEG BCS551020M | User Manual - Page 28
    28 www.aeg.com Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rolls. Food Function Temperature (°C) Time (min) Shelf position 2 po- 3 positions si- tions Short bread / Short True Fan Cooking. 140 bread / Pastry Stripes 25 - 45 1/4 1/3/ 5 Small cakes / Small cakes (20
  • AEG BCS551020M | User Manual - Page 29
    of the cavity are coated with catalytic enamel. It gathers fat and dirt which burns off at high temperatures without leaving a smell. To support this self-cleaning process heat the empty appliance regularly. ENGLISH 29 Spots or discolouration of the catalytic surface have no effect on its catalytic
  • AEG BCS551020M | User Manual - Page 30
    oven light on. The fan cover with a catalytic coating is self-cleaning. It absorbs fat which collects on the walls while the appliance operates. To support the self-cleaning procedure, heat the empty oven on a regular basis. 1. Clean the oven floor with warm water and washing up liquid, then dry it
  • AEG BCS551020M | User Manual - Page 31
    their top edge one by one and pull them up out of the guide. ENGLISH 31 WARNING! Make sure that the glasses are inserted in the correct that both hinge-arms are in the same position (approximately 70° angle). 11. TROUBLESHOOTING 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C
  • AEG BCS551020M | User Manual - Page 32
    www.aeg.com 11.1 What to do if... Problem Possible cause Remedy You cannot activate or operate the cook too or too high. quickly. Adjust the temperature if necessary. Follow the advice in the user manual. Steam and condensation You left the dish in the oven settle on the food and in the
  • AEG BCS551020M | User Manual - Page 33
    mode deactivates when you confirm the last digit and the code is correct. 11.2 Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front
  • AEG BCS551020M | User Manual - Page 34
    34 www.aeg.com We recommend that you write the data here: Model (MOD.) Product number (PNC) Serial number (S.N.) 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification BCS551020M Energy Efficiency Index 81
  • AEG BCS551020M | User Manual - Page 35
    ENGLISH 35 Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes, the heating elements automatically deactivate earlier in some oven functions. The fan and lamp continue to operate. Keep food warm Choose the lowest possible
  • AEG BCS551020M | User Manual - Page 36
    www.aeg.com/shop 867335393-B-132017
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USER
MANUAL
EN
User Manual
Oven
BCS551020M